International Standards and Conformity Assessment for all electrical, electronic and related technologies

SC 61E

Safety of electrical commercial catering equipment

 

Detail

Committee
Working Groups
Project Leader

Current

Status

Frcst Pub
Date

Stability

Date

SC 61E  MERGED  

History

Stage
Document
Downloads
Decision Date
Target Date
1CD
61E/285/CD pdf file 13 kB
1998-08-21 
ACDV
1999-03-191999-04-30
MERGED
1999-10-15 

Project

IEC 60335-2-64 am1 f3 Ed. 2.0

Amendment to subclause 7.12.1 of IEC 60335-2-64: Particular requirements for commercial electric kitchen machines

 

Remark:

 

Associated Documents:

61E/308/CC

61E/329/RM