International Standards and Conformity Assessment for all electrical, electronic and related technologies

SC 61E

Safety of electrical commercial catering equipment

 

Detail

Committee
Working Groups
Project Leader

Current

Status

Frcst Pub

Date

Stability

Date

SC 61E  DELPUB 2012

History

Stage
Document
Downloads
Decision Date
Target Date
BPUB
2004-06-01 
PPUB
2004-07-082004-08-30
DELPUB
2012-04-04 

Project

IEC 60335-2-39 Ed. 5.1

Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

 

Remark:

 

Associated Documents:

61E/458/DC